Kamut is an ancient wheat-type high energy grain and a good alternative for people who are allergic to regular wheat. Makes a great hot cereal, or grind into flour to use in place of wheat. Helpful for those who are allergic to wheat. Stores long term at room temperature. Organically grown, non-GMO.
ترست بايلوت
منذ أسبوعين
منذ 5 أيام