🔥 Spice up your kitchen with Chef Paul’s legendary Cajun magic!
Chef Paul Blackened Redfish Magic Seasoning is a 24 oz gluten-free, MSG-free Cajun-style spice blend crafted by Chef Paul Prudhomme. It delivers bold, smoky, and slightly spicy flavors perfect for grilling, cooking, and BBQ, enhancing seafood, meats, and vegetables with authentic Southern flair.
A**R
LOVE IT!
This is great for blackening fish on your Blackstone or other grill!
G**3
Absolutely delicious.
I have been looking for this in bulk for so long. I absolutely love this. I’ve turned so many friends onto this. I only use it for fish since I don’t eat, poultry or red meat and it’s my absolute favorite go to seasoning for mahi-mahi, tuna, steaks, and even shrimp. Definitely would recommend absolutely delicious.
S**.
Good quality
Very large container. Great spice to steak and anything else you want to add a little spice too
K**R
Awesome seasoning
Best for snapper
W**M
Great price!
Have loved this stuff for years good on everything except ice cream!
J**Y
Large Economy Size...
My local grocery store recently stopped carrying smaller bottles of this, and we use it all the time on our salmon, shrimp, and other seafood. It is absolutely delicious and just the right amount of flavor and spice. I'm not someone who is big on the burning aspect of spicy food, but I do like a little bit of heat. This is exactly my speed. So flavorful and so delicious. I was beyond shocked and pleasantly surprised at the size of the container. This should last us a few weeks 🤣 Seriously, I've never written a single review, so that has to say something. I am a Chef Paul fan for life and use all the other flavors, too.
J**R
Best blackened seasoning
I mix half this one and half the chicken seasoning. Makes the best grilled chicken for Caesar salad.
A**R
perfect condition when arrived
the product came in perfect condition, The seasoning is a very good on any poultry as well
ترست بايلوت
منذ شهر
منذ شهرين