Chung Jung One O'Food Dried Seaweed, Korean Miyeok Baby Wakame Cut Flakes for Miyeokguk Miso Soup Sea Weed Salad, Product of Korea, 50g, 20 Servings, Pack of 1

Chung Jung One is a brand I trust. Although the seaweed isn't pre-cut, which makes it a bit inconvenient to prepare, the taste is excellent. It's perfect for making miyeokguk and adds great flavor to soups and salads.

This seaweed was quite tasty. It expands a lot when you put it to soak. A little goes a long way.

I am crazy for seaweed and love Asian cuisine in general. I love seaweed as a snack and have also used the dried seaweed for cooking. The problem with most Seaweeds for “cooking” is that they’re too fishy and are quite often very dirty. Almost always, the seaweed from the Asian stores requires a heavy wash to wash away the sand and dirt before use. This makes it quite difficult and impractical because you’d have to wait for the seaweed to soften before washing and when it softens the leaves start falling off as you try to wash.This package I would say is most definitely the best one I’ve tried. There was no sand or grains in the package. The package seems small but about a Fistful produced a very generous amount of seaweed for my 8cup miso soup.I soaked it for a few minutes in hot water and within minutes the leaves started opening up. They weren’t tiny shreds as most people stated. Most were a pretty decent sized cube shape - perfect for soups.The taste was remarkable. Perfect balance of sea salt (not added- just the natural flavors) and the texture was unbelievable! Not mushy. Not super crispy but just a perfectly crunchy texture that leaves you wanting more. I ended up having a spoonful reserved just to snack on. Best of all, my very picky toddler girl loved it as a snack. A definite win win!There was plenty left in the bag so the size of the package is quite deceiving. I’d say it’s a great value! PS: though the package is not in English, only the words “organic” could be read from underneath one of the logos.

There was a lot of seaweed. More than l expected. I made miso soup and was so good when I added the seaweed. Gave the perfect flavor abs taste. I would say use less an once you add it in water it almost tripled.This is going to last me a really long time.

Tasty, great in Miso and seaweed salad and a very good source of iodine for those that are avoiding table salt.

It’s my fav miyeok!! Easy to use, lasts a long time

It’s a little thicker, but it’s perfect little stringing which I do like

Flavor is not like others I have tried. But ok!

Very yummy , great for making miso soup with!

Damit habe ich die berühmte myok guk Suppe gekocht, fast geden Tag nach der Geburt meines Babys. Schmeckt ziemlich gut. Diese Marke wurde sogar von der lieben Maangchi verwendet, also bin ich davon überzeugt das es qualitativer Seetang ist.

Good quality, makes really good soup and you don't need a lot.

This is good for vegetarians who cannot eat fish but still gain the omega-3!

I love it however the first use I added to much for my miso soup and I wasted it .. wasn’t happy doing that.. but moving forward, u only need just a tiny bit and u will be amazed by how much u will get.