Curved Breaking Knife, Rosewood Handle (47039)

Nice, very sharp boning knife. We’ve started buying larger pieces of meat at Costco and cutting them down to meal sizes to freeze. Knife was perfect to cut through thick pork loins and ribeyes.

Perfect size and just what I needed! Well made and love the redwood handle

awesome knife. Sharp and easy to handle. feels comfortable in hand. Recommended.

Same company as Swiss Army knives, quality is top notch. Edge holds sharpness better than cheaper knives. The perfect size to break down a sub-primal cuts. Paired with the 6” boning knife, you can process any meat you want. Best bang for the buck!

Amazing knife, very sharp and easily cut through the Rib Loin I had. Only drawback is the "blade protector" it came with was a flimsy thin piece of plastic.

Great quality.

Easy to sharpen I like the curvature

My husband butchers most of our meat and loves these knives and the rosewood handles.