MaggiArome Saveur Depuis 1889 – Imported From France (800ml/1kg)

This and the Arome are the best ones. I keep this in my counter to use it frequently. This is a kitchen staple.

The only soy sauce my family will eat now. Doesn’t compare to others.

Having lived in France, this is a very familiar product. I think it's better than Worcestershire sauce, offering more complex flavors. It adds that je ne sais quoi (certain something) to any number of sauces, soups, stews.

Maggi Seasoning is a great alternative to soy sauce. It adds a depth of flavor to soups, gravies, salad dressings, and meat dishes. The Maggi Seasoning made in France has the best flavor of the various versions of this product.A little goes a long way, as it has a strong flavor and high salt content

A great chef once told me he has a list of ingredients that he always keeps in his kitchen, that's when I learned about Maggie.

The product was expired past its expiration date.

Beware, the item shipped to me is NOT the one shown in the listing. It is a European variant of Maggi & does say Arome on the label, BUT does not say Maggi Arome 1889 on it. I have used most of the Maggi styles from different countries, & this style is closer to the Polish version than the French version. I like the French version the best & to me it does not taste like it. If you look at the label it seems to shows two production locations: Spain & Poland. I like it, but I don't think it was made in France.

Wonderful flavor, like a really great soy sauce. Be sure to buy Maggi Arome, not the one that says just, Maggi. Great on rice, and added to sauces.