Farberware Nonstick Bakeware Bread Pan and Meat Loaf Pan Set, 2-Piece, Gray

I've been wanting new bread pans for such a long time. I have a few other Farberware kitchen utensils that I really like & they have lasted a long time, so I decided to try their pans. I'm so glad I did... they are beautiful pans. They are very thick, heavy & very well made. The finish on them is 'very' nice. The size is what I am use to, for a normal size loaf of bread, so glad of that. I CAN'T foresee any part of them that would rust unless they are severely damaged in some way. They are stackable too. I just really like them. I'm going to buy another pair. Can't wait for pumpkin bread! ☺ (*10 days or so later.... I bought a 2nd set!) ●UPDATE● I made 4 loaves of Pumpkin Bread in them... and omg they baked them so nice and they turned out to be so pretty. ☺ Cleaning them was an absolute dream.... I wiped all the flour & grease off with a paper towel, then washed them in warm soapy water. And Wa La! Easy peasy!

These are great baking pans and have a non-stick finish that makes in easy to remove the contents. I use them for baking yeast bread and meat loaf as well as other things. One important thing to keep in mind is that these are made of steel and if the coating is penetrated, they can rust. To prevent rust if scratches occur, wash by hand and dry immediately. Otherwise, if the coating is intact they are fine in the dishwasher.

Bought these pans in 2021; five years later, they are still turning out perfect loaves every time with no greasing of the pans. Wishing I could find a non-stick Bundt cake pan made by the same company but no luck so far.

Fabulous non stick pans... Don't even need spray! Rinse right out.

I have other Faberware pans of this material and am very pleased with them. They are lightweight but very sturdy; nothing sticks to them, so they are extremely easy to clean; and the price is great. The issue I had with the loaf pans (and the reason that I returned them) is that they taper. They are much wider at the top than at the bottom so your bread loaves or meat loaf don’t come out in a nice rectangle. I prefer a straight-sided pan for loaves and did not notice how much they angled until I received them. While slanted sides make for easier storage, they don't make for a very attractive loaf, nor do they bake as evenly as straight side pans.

Love the loaf pans, great size, thanks

I wanted to make crusty bread but dutch ovens are too heavy for me. I saw a video on YouTube where a woman put the dough in one of these pans and then using metal clips, clipped the other pan on top for a lid. I sprayed the dough lightly with water to create steam inside as it baked to create a nice crusty crust. That's the principle behind dutch ovens. Then I clipped on the top pan and baked as I would in a dutch oven. It worked! I use whole wheat flour & it came out nice and crusty. It was all so easy, just 3 ingredients & so now I don't have to buy bread anymore. I still have my Farberware pots and pans from my wedding in 1971! So I trust that company. The pans are totally non-stick even though I used parchment paper and the price is great for 2 pans. I'm very happy I found these.

These are GREAT pans for bread! I've made many different types of quick breads in these, and the bread just falls right out when done - they practically don't even need washed! I do make a habit of hand-washing all my newest pans - I don't want rust, don't want to lose the coating, plus it's so quick and easy with these, it practically takes less time to do a quick wash and dry then it does to put them in the dishwasher! I've been replacing all my decades-old baking pans and most of them have been replaced with Farberwear. These pans are very sturdy and honestly, I'm not even sure they need to be greased before baking, the non-stick is so awesome (though I've not been willing to experiment!). I'm really pleased with the quality. I have read NOT to use cooking spray on these types of non-stick pans, as it will ruin the coating. Using cooking spray over just some Crisco with a paper towel might be a tad quicker, but I don't really like the uneven coverage of spray, let alone the mess all over my sink. Crisco is better, I think.

I use these pans as a “Poor Man’s Dutch Oven” to make no knead breads. They work perfectly alone or attached with binder clips to insure the dough is moist as it bakes. The pans are very sturdy and wipe up with a damp cloth. They will be used only for bread so can’t account for clean up of other baked goods. I imagine they will do well as they are top quality Farberware non-stick. Also, slightly larger capacity than a regular meat loaf pan.

I have been using them for a while. They are still as new and I always get great results with them. If you like to make bread, this is a great investment at a very affordable price.

Cuando recibí los moldes, pensé que eran muy pequeños. Por otro lado, me agradó mucho que a pesar del aparente tamaño, se veían y sentían bastante fuertes. No pesan. Ahora les platico mi experiencia al hornear: 1) Salen unas 10 rebanadas gruesas. Como digo yo, bien servidas. Y bueno, si quieren más, hay otro molde. 2) He horneado como 10 panqués de plátano y limón. El molde sigue como nuevo. Ya estrenaré más adelante el otro. 3) Muy práctico, tiene espacio a los lados para sujetarlo cómodamente. 4) Muy fácil de engrasar, enharinar y limpiar. 5) No le ha salido sarro. También es importante cuidarlos. Lavarlos y secarlos adecuadamente.

High Quality Bakeware, very happy with the results, the ability to clean and ability to cool quickly. Great product

Muy buenos moldes. Buen material, resistentes y fáciles de limpiar. Nada se les pega. Me encantaron, son de muy buena calidad.