

Haggis, the national dish of Scotland, is a type of pudding composed of the liver, heart, and lungs of a sheep mixed oatmeal and spices. Made in Scotland. Ideal next to the traditional Scottish drink.
ترست بايلوت
منذ يوم واحد
منذ أسبوع
منذ 3 أسابيع
منذ شهر