Hakubaku Japanese Ramen Noodle Soup, SHOYU, 3.88oz (Pack of 6), Authentic Japanese ramen non-fried & soft noodles, shelf-stable

These r really goodFresh not rock hard ramen noodles.Taste totally different!

Noodles texture is close to what you have in ramen restaurants. Soup base tastes good but on the salty side.

This ramen is fine but I don't like it as much as the typical "fried" noodle type. It has a more healthy, fresh taste compared to fried ramens.-The soup flavor is chicken-soupy and neutral which complements pretty much any extras you add. It's easy to add an egg to make an egg-drop soup. I thought the soup strength and flavor to be good overall.-The noodles are bland in flavor despite cooking in the soup. They are a soft, "fresh" noodle so they have a nice chewy texture if that's what you want but I prefer the fried noodle ramen for both the texture and the flavor.

Good fresh made style ramen. The broth isn't great, but the noodles are top notch.

To have the noodles not mushy, use a bigger pot with more water at a rolling boil. Make broth separately. The water cools down too much if you add the noodles to only 2 c boiling water, fresh noodles with lukewarm water = mushy noodles. The ramen was just meh.

Really clean tasting broth. Excellent noodles. Will buy again.

I've had different ramen, but this kind is the first to make me fart so much I could probably launch myself into orbit. I stopped eating when I lifted some noodles up only to see an oily-like pigment between two noodles. Sort of like blowing a bubble when you were a kid from one of those 'bubble wands' or whatever they were.Just my two cents, wouldn't recommend it.

Nissin is awesome , however this brand is much more authentic, I've been to Japan and I have to say this is pretty close if youre craving for real ramen, just add few things like meat,egg,whatever fancies you, you' ll be delighted with these flavors.Itadakimasu!