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🥛 Unleash Your Inner Yoghurt Artisan!
The Kilner Yoghurt Making Set is a comprehensive kit designed for creating fresh, delicious yoghurts at home, whether dairy or plant-based. With a 0.5 litre wide mouth jar, a 0.25 litre jar, an insulating pouch, a stainless steel thermometer, and a recipe booklet, this set simplifies the yoghurt-making process, allowing you to enjoy your creations in just 10 hours. Embrace the tradition of Kilner, a brand with over 180 years of history in quality food preservation.
| Color | Multicolor |
| Shipping Weight | 0.88 Kilograms |
| Item Model Number | 0025.037 |
| Item Part Number | 0025.037 |
| Is Assembly Required | No |
| Primary material | Glass |
| Number of Pieces | 7 |
| What is in the box? | 1 x 0.5 Litre Kilner® Wide Mouth Jar 1 x 0.25 Litre Kilner® Jar 1 x Insulating Pouch 1 x Stainless Steel Thermometer 2 x Metal Lids 1 x Recipe Booklet |
| Weight | 836 Grams |
| Manufacturer | Kilner |
| Country of Origin | United Kingdom |
E**O
Perfect even with nut based yogurt
I’m new to making yogurt and I have to make it with plant based ingredients. I was expecting a few disasters to start with but that was not the case. I still need to thicken the yogurt with a bit of agar agar but it tastes like real yogurt. Very happy. It’s very easy to use and store
S**R
Joghurt ohne Strom und Plastikbecher!
Die Bedienungsanleitung liegt leider nicht bei, ist im Internet aber verfügbar.
V**N
bin enttäuscht
Hatte gehofft wirklich Joghurt ohne Strom machen zu können. Allerdings reicht die Wärme die angegeben wird (die Milch hatte bei mir gut 45°C) absolut nicht aus um Joghurt zu erzeugen. Nach 10 Stunden war noch alles flüssig und leider auch schon wieder komplett kalt (Zimmertemperatur). Ich musste das Glas anschließend noch zwei Stunden in ein sehr warmes Wasserbad stellen, dann dickte das Joghurt endlich ein. Ich versuche es nächstes Mal mit einem vorgewärmten Glas und wärmerer Milch, vielleicht klappt es dann.
S**6
this is an honest review
The media could not be loaded. at first i thought this set isn’t fit for purpose, the sleeve is very thin and does not hold the heat. first try did as you do, boiled milk to 180f, left at that temp for 5 mins then left to cool to 115f. already had a bulgarian starter so mixed in, put sleeve on and left in the bottom of the airing cupboard over nite! was still runny by morn and thought oh sod this, so back in the pan and bought back up to 115f, i then wrapped it in 1 layer of foil and wrapped a hand towel round it, back in the airing cupboard till late eve… yes it worked. second batch i used 2 tbs of the one i’d made, wrapped it all up first time this time and left over nite, about 10 hrs and it was perfect this time, thicker. you may think it’s faff, but it takes 20 seconds to just wrap it up, and tbh i couldn’t be bothered to return it. i’m now looking for a spare jar but can’t seem to find one. all in all it works very well with a little extra padding. gave 4 stars tho as personally with out that extra wrap it’s useless. btw if you make yog that sets at room temp and not the ones that need heat then this would probably be perfect
X**Z
Es fehlt die deutsche Anleitung!!!
Nur Anleitung in Englisch ist doch Mist!
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منذ 3 أيام
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