Kaizen Low Carb Keto Rice - Gluten-Free, High Protein (20g), Keto Friendly, Plant Based, Made with High Fiber Lupin Flour - 8 ounces (Pack of 3)

This is one of my new favorite high fiber, high protein substitutions for rice! The flavor and and texture is across between rice and pasta. I cook it for about 7 to 8 minutes. It foams up a lot so you need to account for that when you decide what size pot to use. But I think it’s delicious.

This is one of my favorite low carb products. I usually use it to make fried “rice” - I find that adding spices and chicken broth make it much more pleasant to eat. I don’t like it unseasoned so it’s not a great substitute for plain rice, but as fried rice (with some egg) it’s delicious.

We love this rice alternative. It is low carb and we find it delicious and filling. I usually add some chicken bouillon to the water for extra flavor. No, it doesn't taste like rice, but is tasty. And since we are keto it provides that extra something rounding out a plate of food that used to have potatoes or rice.

I always struggle when i make food for my husband he's on a diet and this was a life saver i have a picky one but he liked the taste.It's a little expensive but this is the closest thing to regular rice.

I had such high hopes for this low carb rice and sadly, after cooking with it twice, even caramelizing onions and using chicken broth, the texture is very undesirable. It's a combination between paste and overcooked guck. Texture is terrible , taste is lackluster even with items added to help support some level of flavor. Now I understand why they sell it only in packs of three. My guess is if you bought it in a single pack, you'd never buy it again. I have 2 more bags of the rice and three boxes of the pasta. I'm putting them on my condo swap shelf. Won't waste any more of my time and energy trying to make this product taste edible.

This is a very nice, easy to prepare substitute for rice. It has a lot of flavor and great texture. The directions for cooking are vague, so don’t over cook or they turn to mush! Beware they are high fiber and can cause gastric bloat and gas! For this reason will not buy again.

On a low-carb/starch lifestyle and missing Basmati and Jasmine rice, I gave this a try. In and of itself, it's nothing to write home about. Taste and texture are unique. For me, it's not rice I would eat plain like I would a basmati or jasmine. However, it does satisfy a psychological craving. I mixed it with onions, tomatoes and spinach and spices.

I was looking for a protein source to use in a taco casserole and came across this brand! It cooks, tastes and has the texture of normal rice, but adds incredible nutritional value. The instructions are easy to follow if cooking on its own, but I just threw it into my casserole to cook. I would highly recommend to anyone trying to make easy substitutes to hit their protein goals. My boyfriend is picky and even liked this!