WINCO CASM-5R Cast Iron Server, Black

Exactly what I needed. Perfect size, good weight.

I just love the product. 10/10 for the quality. If you are looking for a good alternative for teflon pans, go for it. This one is best for preparing tadka. Just be careful when handling cast iron utensils. Never put on high flame (any forms of stove top), it will ruin the cast iron surface. Even though it's seasoned, I always season the cast iron kitchenware before first use. Apply some sesame oil ( mustard oil, coconut oil is also fine) and just fry some fenugreek, dry Chilli and mustard (tempering/ preparation of tadka) with salt. It is always safe to use wooden spatula or spoons instead of steel ones. I repeat the process twice or more. Just once is also fine. Cast iron stuff is also a bit heavier than stainless steel or Teflon pans. But 100% healthier than any other materials.

Its very cute and its quite heavy too. I havnt used it in my oven yet, but I can see its made well, and mine has no rough areas or spots, just a smooth finish in the little pot and outside of it too. I'm happy with mine, I got this to use for my Palo Santo burning sticks and my little Full Moon rituals. Im looking forward to using, my little cast iron pot, and if anything changes so will my review. So far happy customer.

I was able to warm this up in the oven and then put a heated up cheese dip in it. The bowl kept the dip warm for a while and looked great on a wooden tray. It’s a good quality and I plan to use it many times in the future.

good quality, does exactly what it needs to do, looks super cute.