

Finn Crisp Multigrain Crispbread (175g): FINN CRISP Multigrain is a round crispbread baked with 100% wholegrain and a blend of four different grains: rye, wheat, oat and barley. The crispbread is topped with delicious sesame seeds and oat flakes and is an excellent choice for making festive sandwiches with your favourite toppings. Ingredients: Wholegrain rye flour, oat flakes, sesame seeds, water, wholegrain wheat flour, wholegrain barley flour, wholegrain oat flour, yeast, salt and emulsifier (E 471).
ترست بايلوت
منذ أسبوعين
منذ شهر
منذ أسبوعين
منذ 5 أيام