

Directions Dissolve 1 sachet in 600 ml of water and warm up to the desired consistency. Review: Highly recommended Japanese soup base! This soup is very easy to cook and has a clean, naturally sweet flavor. The taste is light and balanced, not salty or overpowering, making it perfect for vegetable soups. It brings out the natural sweetness of vegetables and feels very comforting and healthy. Great for quick meals, especially if you want something warm, simple, and nourishing. I will definitely buy it again. Review: This is great for cooking. nice to see an desertcart prime related Dashi for people who don't have an Asian grocery store nearby



















| ASIN | B07QRX9DWL |
| ASIN | B07QRX9DWL |
| Age Range Description | Everyone |
| Brand | KAYANOYA |
| Cuisine | Japanese cuisine |
| Customer Reviews | 4.8 4.8 out of 5 stars (651) |
| Customer reviews | 4.8 4.8 out of 5 stars (651) |
| Date First Available | 3 Jun. 2023 |
| Format | Powder |
| Package Information | Pouch |
| Product Dimensions | 22.86 x 15.24 x 2.54 cm; 238.14 g |
| Product Dimensions | 22.86 x 15.24 x 2.54 cm; 238.14 g |
| Serving Size | 30 g |
| Units | 240.0 gram |
| Weight | 238 g |
F**K
Highly recommended Japanese soup base! This soup is very easy to cook and has a clean, naturally sweet flavor. The taste is light and balanced, not salty or overpowering, making it perfect for vegetable soups. It brings out the natural sweetness of vegetables and feels very comforting and healthy. Great for quick meals, especially if you want something warm, simple, and nourishing. I will definitely buy it again.
J**H
This is great for cooking. nice to see an amazon prime related Dashi for people who don't have an Asian grocery store nearby
C**J
Great tasting dashi! Love how it is not overpowering but adds so much depth and umami to the soups that I've tried it in. My friend who also enjoys cooking as a hobby recommended this dashi to me. He told me he used it to make Korean Galbi Tang and his family loved it! There are definitely less expensive alternatives which may be fine for quick and easy soups, but if you're taking over an hour to make something great and want to impress, then go with the good stuff.
L**E
Makes a very tasty broth. I use it for both Asian and American recipes. Makes a great foundation for seafood bisques and chowders. Due to the cost I reserve the packets for special recipes.
A**N
Very delicious and has an authentic flavor. Must try it!
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