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🌟 Elevate your table with Oaxaca’s legendary black mole—where tradition meets bold flavor!
Mole Negro La Tradición is an artisanal black mole sauce from Oaxaca, Mexico, made with a complex blend of six dried chili peppers, banana, miltomate, bread, almonds, peanuts, cinnamon, and sugar. Celebrated for its deep cultural roots and rich, layered flavor, this 17.6 oz jar brings authentic Mexican heritage and gourmet quality to your kitchen, perfect for pairing with poultry, pork, or traditional dishes like enchiladas.
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