Akashi-Tai

الوصف

🍑 Sip the heritage, taste the trend — Akashi-Tai Umeshu, where tradition meets your next favorite pour.

Akashi-Tai Shiraume Umeshu is a premium 500ml plum-infused sake crafted by a 4th generation brewery in Hyogo, Japan. Featuring 14% alcohol, it blends polished Gohyakumangoku rice with rich plum, date, cherry, and almond flavors, delivering a refined, sweet yet dry finish. Perfect chilled or mulled, it’s a sophisticated alternative to sweet wines, embodying over 150 years of artisanal sake expertise.