Who makes it and where does it come from?

Anchor milk is a product of New Zealand. Manufactured by: Fonterra LTD, Auckland, New Zealand. Hong Kong Importer, Fonterra brands, Kowloon, Hong Kong

Full cream means what percentage %?

That depends on the breed of cows, the season and the climate. Generally between 3.60 and 4.10% Bf. The whole milk sold in stores is standardized to 3.25% Bf in the US. I can't speak to this specific product, however if you REALLY need to know the Bf for some reason a gallon of milk at 3.65% weighs 8.60 pounds and a gallon of skim weighs 8.63 pounds. Weight is the easiest way to ballpark it without using specialized tubes, acids and centrifuge.

Product Dimensions	18 x 22 x 35 cm; 2.5 kg
Manufacturer reference	MilkPowder
Additives	Lecithin (Soy), Vitamin D3
Allergen Information	Milk
Units	92.8 Grams
Storage Instructions	Store in a cool, dry place, away from direct sunlight and heat sources.
Serving Recommendation	As desired
Brand	Anchor
Format	Powder
Package Information	Packet
Manufacturer	Fonterra LTD
Serving Size	27 g

Anchor Powder Milk 2.5 kg 5.8lbs

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