















🍪 Bake your way to better milk supply—because mommy knows best!
Mommy Knows Best Lactation Cookie Mix combines time-tested natural ingredients like brewer’s yeast, oats, and flaxseed to help nursing mothers boost breast milk supply. This low-calorie, fenugreek-free mix is quick to prepare—just add egg and butter, bake, and enjoy a delicious, nutrient-rich snack recommended by lactation consultants and trusted by over a million moms worldwide.














| ASIN | B01D5F5DM6 |
| Best Sellers Rank | #39,086 in Health ( See Top 100 in Health ) #70 in Milk Thistle Herbal Supplements |
| Brand | Mommy Knows Best |
| Customer Reviews | 4.3 4.3 out of 5 stars (4,215) |
| Date First Available | 1 May 2024 |
| Format | Dry Mix |
| Item model number | MKB-CM-OCC-16OZ |
| Manufacturer | Mommy Knows Best |
| Package Dimensions | 23.49 x 15.01 x 5.77 cm; 453.59 g |
| Package Information | Box |
| Special Feature | Low Calorie |
| Units | 454.0 Grams |
ا**م
منتج رائع ورهيب
E**O
These cookies were delicious. Saw a little increase on my milk supply after making these. They were easy to make but you have to use the whole bag. Made a good amount of cookies. Stored the cookies and ate two everyday.
J**U
Many reviews for these cookies mentioned they were a bit dry with the given recipe so I read up on different ways to make your cookies softer in texture. One option was to add more butter or egg yolks to yield a softer and richer cookie. Another suggestion was to cook at a higher temperature for a shorter time frame. This is what I ended up doing with my oatmeal chocolate chip mix: 1) Preheated oven to 375°F (slightly hotter than the original recipe). 2) Mix together 1 stick of soften (room temp) butter with 1 XL egg + 2 egg yolks. 3) After the butter and eggs are mixed together (the mixture will be chunky from the butter chunks), I added the cookie mix and used a whisk to cut and mix the dry into wet ingredients. ***Tip: If you have a dough/pastry blender or stand mixer, this step would be easier since the mixture is very sticky at this point (due to the extra egg yolks).*** 4) Use some gloves or a large spoon (or ice cream scooper) to portion out the batter. I kept the cookies in a round ball and baked 6 cookies to my tray with a silicone mat.. parchment paper would work too. I am using my Ninja convection oven/air fryer to bake these cookies in a smaller batch and freezing the second half for later. 5) Bake for about 12-15mins on the middle rack. Check your cookies around the 10mins mark just in case your oven cooks them hotter. Your cookies are done when the edges are brown and crispy while your middle is firm but still soft to the touch. 6) Your cookies will need to cool to room temp before storage or consumption so your cookies will continue to cook a bit on the hot pan. 7) Remove and enjoy after it's cooled! (I stored the extra cookies in a ziplock bag and in the fridge.) My cookies were about 3.5in diameter and the mixture made about 12 cookies at that size. I have been eating about 2 per day and it's the 4th day now. I am seeing some slight increase to milk production when I pumping at about every 8hrs. I'm hoping it will continue to help increase the flow since my 3month old is going through a growth spurt. The only cons of this cookie mixture are that I wish there was more for the cost and more chocolate chips. You also need to adjust the recipe to your liking and your specific oven quirks. Regardless, good luck ladies and I hope this review helps!
A**R
It was just ok. Nothing I would be moved to buy again. A bit overpriced too
W**K
These are so good!
ترست بايلوت
منذ أسبوعين
منذ شهر