---
product_id: 2127163
title: "Krumkake Baker By Cucina Pro - 100% Non Stick, Makes Two Krumkake Pizzelle-Like Cookies, Great for Cannoli Filling & Cones"
brand: "cucinapro"
price: "43.48 OMR"
currency: OMR
in_stock: true
reviews_count: 13
category: "Cucina Pro"
url: https://www.desertcart.com.om/products/2127163-krumkake-baker-by-cucina-pro-100-non-stick-makes-two
store_origin: OM
region: Oman
---

# 750W fast power 100% non-stick easy clean 2 cookies at once Krumkake Baker By Cucina Pro - 100% Non Stick, Makes Two Krumkake Pizzelle-Like Cookies, Great for Cannoli Filling & Cones

**Brand:** cucinapro
**Price:** 43.48 OMR
**Availability:** ✅ In Stock

## Summary

> 🍪 Elevate your baking game with double the charm and zero stick drama!

## Quick Answers

- **What is this?** Krumkake Baker By Cucina Pro - 100% Non Stick, Makes Two Krumkake Pizzelle-Like Cookies, Great for Cannoli Filling & Cones by cucinapro
- **How much does it cost?** 43.48 OMR with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.om](https://www.desertcart.com.om/products/2127163-krumkake-baker-by-cucina-pro-100-non-stick-makes-two)

## Best For

- cucinapro enthusiasts

## Why This Product

- Trusted cucinapro brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Double the Delight:** Bakes two 5-inch krumkake cookies simultaneously for twice the festive fun.
- • **Effortless Cleanup:** Non-stick grids ensure quick, hassle-free cleaning so you spend more time enjoying and less time scrubbing.
- • **Heat with Precision:** Even heat distribution guarantees perfectly golden, intricately patterned cookies every time.
- • **Safe & Smart Design:** Steam guard protects your hands from heat, making baking safer and more enjoyable.
- • **Versatile Treat Maker:** Not just cookies—craft elegant cannoli shells or cones to impress at any gathering.

## Overview

The CucinaPro Krumkake Baker is a 750-watt electric appliance that bakes two 5-inch Scandinavian-style krumkake cookies simultaneously in 30 seconds. Featuring 100% non-stick stainless steel grids and a steam guard for safety, it ensures even heat distribution for uniform baking and easy cleanup. Perfect for creating traditional cookies, cannoli shells, or cones, it’s a stylish and efficient addition to any modern kitchen.

## Description

Our electric Krumkake baker makes 2 5 inch Scandinavian cookies in 30 seconds. The cookies have a traditional, intricate design and are bound to impress your guests. Features non-stick grids for easy clean up. Hand wash grids after use.

Review: Fun Norwegian Cookie Iron - This Krumkake Cookie iron is perfect for me as I will probably only make these cookies a couple of times a year, at Christmas as a traditional cookie and possibly in July for little cones paired with homemade ice cream when the grandkids come for dinner. My daughter and I made these together last night, and found, as other krumkake makers say, that the work goes smoother with two sets of hands. That is especially so for this electric iron which makes two cookies at once. When I set the dough on both plates and closed the lid my daughter would start the timer. After I carefully removed the cookies with a silicon spatula to two small wire cooling racks, she would wrap them around the two cones (which I purchased separately) and set them aside to cool. The cookies would harden quickly as they cooled, just before time to remove the next set of cookies. My daughter would move them to larger wire cooling racks while I removed the next two cookies and we'd start the process over. My favorite thing about the electric iron is we were able to sit down at our working space the whole time. The old fashioned stove top Krumkake baker entails standing at the stove during the whole process, and includes the need to turn the baker over halfway through. I no longer have the stamina to stand that long as we made a double batch, and will do again. According to videos I have watched and other reviews read I learned that most people prefer the way the cookies turn out better with the traditional stove top version. So if you have plenty of stamina that might be the better option for you. We did use the recipe included in the book for Krumkake by Cucina Pro with cardamom and vanilla. You can see in the photos provided we were experimenting with timing and the amount of dough. We have a ways to go before we perfect it, but we did find that if the cookies are just the size or a little smaller than the printed pattern, they were easier to shape into tighter cones. Also, I struggled getting the same amount of dough each time and have a few ideas to try making the amount more consistent next time. We found the less batter used , the thinner the cookie turned out, and the less time needed to reach golden brown. Some of the darker ones you see really surprised us as they cooked the same amount of time as the rest. All in all, being a novice at Krumkake, I am not dissuaded and look forward to perfecting the process. I am very pleased with this purchase and I know we will make these cookies again.
Review: So much easier than a manual iron - It took a little while to get the process down where they wouldn't be undercooked or overcooked. And you really need two people if you want to knock them out quickly. Having a double iron helps make them fast, but because you have to roll them it seems like one would get overcooked while I was rolling the first one. But once I got help I would scoop them out and we'd each roll one and the process was so much faster. I really wish there would have been instructions, like telling me if I needed to prep the iron before using etc. But this is so much easier than using the manual iron that I was raised on, cooking over the stove! It cleans super easily and the Krumkaker turned out exactly how I recall for my childhood.

## Features

- Makes two 5 inch krumkake cookies at a time. Can also act as a cannoli shell or cone!
- Non-stick grids for easy clean up
- 750-watts power
- Fun kitchen appliance gift for those who love to bake!
- Has a steam guard to protect hands from heat and cooking plates heat evenly for uniform baking

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B000BKCWMI |
| Best Sellers Rank | #83,423 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #10 in Pizzelle Makers |
| Brand | CucinaPro |
| Color | Stainless Steel |
| Customer Reviews | 4.3 4.3 out of 5 stars (1,518) |
| Date First Available | February 18, 2008 |
| Global Trade Identification Number | 00189384000223 |
| Included Components | Recipe Booklet |
| Is Discontinued By Manufacturer | No |
| Item Weight | 3 pounds |
| Item model number | 220-02 |
| Manufacturer | CucinaPro |
| Material | Stainless Steel |
| Product Dimensions | 10"D x 10"W x 5"H |
| Special Feature | Non Stick Coating |
| Style | Casual |
| UPC | 781147905723 885248649224 882408198127 189384000223 |
| Voltage | 220 Volts |
| Warranty Type | limited warranty |
| Wattage | 750 watts |

## Product Details

- **Brand:** CucinaPro
- **Color:** Stainless Steel
- **Included Components:** Recipe Booklet
- **Item Weight:** 3 Pounds
- **Material:** Stainless Steel
- **Product Dimensions:** 10"D x 10"W x 5"H
- **Special Feature:** Non Stick Coating
- **Style:** Casual
- **Voltage:** 220 Volts
- **Wattage:** 750 watts

## Images

![Krumkake Baker By Cucina Pro - 100% Non Stick, Makes Two Krumkake Pizzelle-Like Cookies, Great for Cannoli Filling & Cones - Image 1](https://m.media-amazon.com/images/I/9180lww6f4L.jpg)

## Questions & Answers

**Q: Does this make them thin enough? They look thick in the picture.**
A: No, this baker does not make them very thin even if you press down on the top while baking.

**Q: Where is this manufactured?**
A: My box says it was made in China

**Q: Is this for 220 or 110? I am moving overseas and need 220 volts**
A: You will have to get a voltage adaptor for all of your electrical appliances if they are all 110.  You should be able to get one at any hardware or appliance store.  I believe Wal-Mart or Target has them as well back in their luggage department.  Hope this was helpful.

**Q: What is different from krumkake and pizzelle? I bought WM-PZ2 pizzelle, but someone said the krumkake is thinner cake, is it right?**
A: krumkake is thinner--DO NOT use the CucinaPro 220-02 for krumkake--this iron really "screws the pooch" when it comes to baking krumkake.  This is the worst iron I have ever used--makes the cake too thick and heating was very uneven--1/2 burnt and 1/2 undercooked.  I ruined a lot of dough trying to get a good krumkake---didn't happen.  If you just got one of these send it back!!!

## Customer Reviews

### ⭐⭐⭐⭐⭐ Fun Norwegian Cookie Iron
*by R***N on December 23, 2021*

This Krumkake Cookie iron is perfect for me as I will probably only make these cookies a couple of times a year, at Christmas as a traditional cookie and possibly in July for little cones paired with homemade ice cream when the grandkids come for dinner. My daughter and I made these together last night, and found, as other krumkake makers say, that the work goes smoother with two sets of hands. That is especially so for this electric iron which makes two cookies at once. When I set the dough on both plates and closed the lid my daughter would start the timer. After I carefully removed the cookies with a silicon spatula to two small wire cooling racks, she would wrap them around the two cones (which I purchased separately) and set them aside to cool. The cookies would harden quickly as they cooled, just before time to remove the next set of cookies. My daughter would move them to larger wire cooling racks while I removed the next two cookies and we'd start the process over. My favorite thing about the electric iron is we were able to sit down at our working space the whole time. The old fashioned stove top Krumkake baker entails standing at the stove during the whole process, and includes the need to turn the baker over halfway through. I no longer have the stamina to stand that long as we made a double batch, and will do again. According to videos I have watched and other reviews read I learned that most people prefer the way the cookies turn out better with the traditional stove top version. So if you have plenty of stamina that might be the better option for you. We did use the recipe included in the book for Krumkake by Cucina Pro with cardamom and vanilla. You can see in the photos provided we were experimenting with timing and the amount of dough. We have a ways to go before we perfect it, but we did find that if the cookies are just the size or a little smaller than the printed pattern, they were easier to shape into tighter cones. Also, I struggled getting the same amount of dough each time and have a few ideas to try making the amount more consistent next time. We found the less batter used , the thinner the cookie turned out, and the less time needed to reach golden brown. Some of the darker ones you see really surprised us as they cooked the same amount of time as the rest. All in all, being a novice at Krumkake, I am not dissuaded and look forward to perfecting the process. I am very pleased with this purchase and I know we will make these cookies again.

### ⭐⭐⭐⭐⭐ So much easier than a manual iron
*by T***7 on December 27, 2024*

It took a little while to get the process down where they wouldn't be undercooked or overcooked. And you really need two people if you want to knock them out quickly. Having a double iron helps make them fast, but because you have to roll them it seems like one would get overcooked while I was rolling the first one. But once I got help I would scoop them out and we'd each roll one and the process was so much faster. I really wish there would have been instructions, like telling me if I needed to prep the iron before using etc. But this is so much easier than using the manual iron that I was raised on, cooking over the stove! It cleans super easily and the Krumkaker turned out exactly how I recall for my childhood.

### ⭐⭐⭐⭐ It's ok, but I can see why people prefer the units that go over the stove.
*by E***M on February 8, 2026*

This is ok, but it doesn't seem to heat evenly. Some places start to brown too much before the rest is finished baking.

## Frequently Bought Together

- CucinaPro Krumkake Baker By Cucina Pro - 100% Non Stick, Makes Two Krumkake Pizzelle-Like Cookies, Great for Cannoli Filling & Cones
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- MaxoPro Ice Cream Waffle Cone Roller – 8.6 Inch Strong & Smooth krumkake cone roller - Wooden Pizzelle Cone Mold – Non-Slip Handle Waffle Cone Shaper Tool

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*Product available on Desertcart Oman*
*Store origin: OM*
*Last updated: 2026-03-07*