---
product_id: 50515966
title: "Barilla Gluten Free OvenReady Lasagne"
brand: "barilla"
price: "31.55 OMR"
currency: OMR
in_stock: null
reviews_count: 12
category: "Barilla"
url: https://www.desertcart.com.om/products/50515966-barilla-gluten-free-ovenready-lasagne
store_origin: OM
region: Oman
---

# Non-GMO & vegan Corn & rice blend Oven-ready, no boil Barilla Gluten Free OvenReady Lasagne

**Brand:** barilla
**Price:** 31.55 OMR
**Availability:** ❌ Out of Stock

## Summary

> 🍝 Elevate your gluten-free game with Barilla’s oven-ready lasagne—because your pasta deserves the spotlight.

## Quick Answers

- **What is this?** Barilla Gluten Free OvenReady Lasagne by barilla
- **How much does it cost?** 31.55 OMR with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.com.om](https://www.desertcart.com.om/products/50515966-barilla-gluten-free-ovenready-lasagne)

## Best For

- barilla enthusiasts

## Why This Product

- Trusted barilla brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Family-Approved Flavor:** Deliciously neutral to pair flawlessly with your favorite sauces, from rich ragu to fresh pesto.
- • **Authentic Al Dente Texture:** Classic Barilla quality that holds shape and delivers that perfect bite every time.
- • **Bulk Pack for Pasta Lovers:** 12-pack value keeps your pantry stocked for stress-free, wholesome weeknight dinners.
- • **Clean & Conscious Ingredients:** Crafted with non-GMO corn and rice, 100% gluten-free and vegan-friendly.
- • **Effortless Oven-Ready Convenience:** Skip boiling—just layer, bake, and impress in under 70 minutes.

## Overview

Barilla Gluten Free Oven-Ready Lasagne is a premium, non-GMO pasta made from a blend of corn and rice. Designed for busy professionals and families, it requires no pre-boiling—just layer with your favorite sauce and bake for a perfect al dente texture. This vegan-friendly, gluten-free lasagne delivers authentic taste and sturdy sheets that hold up beautifully in the oven, making it an ideal choice for health-conscious, flavor-savvy home cooks.

## Description

our whole family will love our delicious gluten free lasagne! The pasta is made with corn and rice, is certified gluten free and non-GMO verified and has the great taste and texture you can feel good about including in your favorite pasta dishes. Gluten free lasagne is easy to cook! It is not necessary to boil so just add it directly to your baking dish for an easy gluten free meal. Place the lasagne sheets, sauce and filling in the baking dish to your liking. Then just preheat the oven to 425 degrees F, cover it with foil, and bake on the middle rack for 50 minutes. Remove the foil, bake for an additional 20 minutes then enjoy! It's a great gluten free recipe ingredients for home cooks making weeknight meals.

Review: Great GF lasagna noodles, but never pre-boil them - Cook time: If you follow the recommended cook time, these noodles turn out perfectly in the oven. They soften evenly and absorb the sauce well without becoming mushy. Pasta quality: High-quality for a gluten-free option. The sheets hold their shape during baking as long as they are used oven-ready. Texture: You won’t get the chewy, elastic texture of regular wheat pasta, but for gluten-free lasagna, the texture is good. It layers well and doesn’t break once baked properly. Taste: It tastes like a standard pasta. Nothing strange or “gluten-free” about the flavor. Pairs well with both red and white sauces. Quality: Reliable and consistent. We buy this often because my husband has celiac disease, and it’s a staple in our home. Sturdiness: Very sturdy in the oven—but absolutely do NOT pre-boil these noodles. I tried twice, and both times they completely fell apart and STUCK together in a mushy mess. Even adding oil doesn’t help. These must be used dry and oven-ready only. Additional notes: I bought these on sale and it was almost half the price of buying them at local stores. The noodles hold up well, have a long shelf life, and are perfect for gluten-free households. Overall, great value and great performance—just never pre-boil them.
Review: Best GF Pasta - Having celiac disease is rough, but not being able to find a gluten-free pasta that tastes like regular pasta is even rougher. The good news is that this gluten-free pasta is actually really good and it taste a lot like regular pasta. In fact, most people probably can’t even tell. I made a double batch of homemade macaroni and cheese using this pasta so that it could be gluten-free for my kid, and I took it to a Christmas potluck. Someone said “whoever made the mac & cheese can make that again because it was delicious”. They had no idea it was gluten-free when I brought it. I have tried other brands of gluten-free macaroni and the pasta just foams up in the pot and I’m constantly skimming the top because I need to remove all the foam from boiling over, and then by the time I’m done I am left with half the pasta that I started with because the rest of it got skimmed off the top and thrown down the drain. Plus it usually ends up mushy, whereas this on the other hand actually holds its shape and does not get mushy. I like buying it by the case because we have a big family so we eat a lot of pasta. I highly recommend this brand of gluten-free pasta.

## Features

- GLUTEN FREE PASTA: Produced in a dedicated gluten free facility and made with 2 main ingredients - corn and rice
- PERFECT WITH YOUR FAVORITE PASTA SAUCE: Easily make it your own as these lasagna go great with a variety of your favorite sauces
- GREAT TASTING PASTA: Barilla gluten free pasta with classic pasta taste and al dente texture you expect from BARILLA perfect for the whole family
- NON-GMO GLUTEN FREE PASTA: This gluten free lasagne pasta is crafted with high quality Non-GMO ingredients
- EASY TO MAKE LASAGNE: Just preheat the oven to 425 degrees F, cover it with foil, place on the middle rack and bake for 50 minutes. Then remove the foil and bake for an additional 20 minutes for family dinners
- PASTA THE WHOLE FAMILY CAN ENJOY: Feel good about including Barilla Gluten Free pasta in your favorite pasta dishes
- LASAGNE: The most well-known pasta 'al forno', varies from region to region, some making it for quick meals with a béchamel, a meat ragu, and grated parmigiano, and some making it with pesto
- GLUTEN FREE LASAGNE: Each 10 ounce box contains about 5, 2-ounce servings of oven-ready gluten free lasagne perfect for family meals

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B072KSC2YG |
| Best Sellers Rank | #5,221 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #8 in Spaghetti Pasta |
| Customer Reviews | 4.7 4.7 out of 5 stars (4,897) |
| Item model number  | 076808007930 |
| Manufacturer  | Barilla Pasta |
| Product Dimensions  | 7.48 x 1.41 x 3.74 inches; 10 ounces |
| Units  | 120.0 Ounce |

## Product Details

- **Brand:** Barilla
- **Item Weight:** 10 Ounces
- **Number of Items:** 12
- **Package Information:** Pack
- **Variety:** Lasagna Noodles

## Images

![Barilla Gluten Free OvenReady Lasagne - Image 1](https://m.media-amazon.com/images/I/41QtYJcG3jL.jpg)
![Barilla Gluten Free OvenReady Lasagne - Image 2](https://m.media-amazon.com/images/I/41YVgjwRDNL.jpg)
![Barilla Gluten Free OvenReady Lasagne - Image 3](https://m.media-amazon.com/images/I/41vzd3H7i1L.jpg)
![Barilla Gluten Free OvenReady Lasagne - Image 4](https://m.media-amazon.com/images/I/5184l0pKiyL.jpg)
![Barilla Gluten Free OvenReady Lasagne - Image 5](https://m.media-amazon.com/images/I/51IQnOqra3L.jpg)

## Available Options

This product comes in different **Size, Flavor** options.

## Questions & Answers

**Q: Can i pre cook these lasagna noodles?**
A: Sorry, I have never used Briella's Lasagna, nor have I precooked their spaghetti or fettucini noodles.

**Q: Has anyone made the lasagne?  How did the texture turn out?**
A: I have made lasagna three times since purchasing this GF pasta.  It is awesome, cooks up greatly.  The noodles are amazing and thin, if you like a thicker noodle in your lasagna, you can double layer them.  I hope this helps.

**Q: What is the salt content of this product?**
A: Hello, There is 0Mg of sodium per 2 ounce serving. To view the full nutritional facts please visit https://www.barilla.com/en-us/products/pasta/gluten-free/gluten-free-oven-ready-lasagne

**Q: Cuantas personas comen de un (1) paquete**
A: Hi Katy,
Our Lasagna boxes are measured by weight rather than number of sheets.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great GF lasagna noodles, but never pre-boil them
*by M***E on November 29, 2025*

Cook time: If you follow the recommended cook time, these noodles turn out perfectly in the oven. They soften evenly and absorb the sauce well without becoming mushy. Pasta quality: High-quality for a gluten-free option. The sheets hold their shape during baking as long as they are used oven-ready. Texture: You won’t get the chewy, elastic texture of regular wheat pasta, but for gluten-free lasagna, the texture is good. It layers well and doesn’t break once baked properly. Taste: It tastes like a standard pasta. Nothing strange or “gluten-free” about the flavor. Pairs well with both red and white sauces. Quality: Reliable and consistent. We buy this often because my husband has celiac disease, and it’s a staple in our home. Sturdiness: Very sturdy in the oven—but absolutely do NOT pre-boil these noodles. I tried twice, and both times they completely fell apart and STUCK together in a mushy mess. Even adding oil doesn’t help. These must be used dry and oven-ready only. Additional notes: I bought these on sale and it was almost half the price of buying them at local stores. The noodles hold up well, have a long shelf life, and are perfect for gluten-free households. Overall, great value and great performance—just never pre-boil them.

### ⭐⭐⭐⭐⭐ Best GF Pasta
*by S***. on April 6, 2024*

Having celiac disease is rough, but not being able to find a gluten-free pasta that tastes like regular pasta is even rougher. The good news is that this gluten-free pasta is actually really good and it taste a lot like regular pasta. In fact, most people probably can’t even tell. I made a double batch of homemade macaroni and cheese using this pasta so that it could be gluten-free for my kid, and I took it to a Christmas potluck. Someone said “whoever made the mac & cheese can make that again because it was delicious”. They had no idea it was gluten-free when I brought it. I have tried other brands of gluten-free macaroni and the pasta just foams up in the pot and I’m constantly skimming the top because I need to remove all the foam from boiling over, and then by the time I’m done I am left with half the pasta that I started with because the rest of it got skimmed off the top and thrown down the drain. Plus it usually ends up mushy, whereas this on the other hand actually holds its shape and does not get mushy. I like buying it by the case because we have a big family so we eat a lot of pasta. I highly recommend this brand of gluten-free pasta.

### ⭐⭐⭐⭐⭐ Excellent product
*by O***S on December 27, 2025*

Its hard to find GF lasagna noodles. Turns out tasty, as long as you make sure you cover the noodles. It took making it twice to get it exactly like it should be. The 1st time was good but the 2nd was excellent.

## Frequently Bought Together

- BARILLA Gluten Free Oven-Ready Lasagne, 10 Ounce (Pack of 12) - Non-GMO Gluten Free Pasta Made with Blend of Corn & Rice - Vegan Pasta
- King Arthur Measure for Measure Gluten-Free Flour: All-Purpose 1:1 Substitute for Wheat Flour, Non-GMO, Kosher Certified, 3 lbs Bag for Baking Cookies, Cakes, Muffins
- Bob's Red Mill Gluten Free 1 to 1 Baking Flour, 22oz (Pack of 4) - Non GMO, Vegan, Kosher

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*Product available on Desertcart Oman*
*Store origin: OM*
*Last updated: 2026-02-04*