🌟 Bake the Future: Nutritious, Delicious, and Guilt-Free!
Ground Sesame Seed Flour is a 500g gluten-free, high-protein flour that is perfect for keto and vegan diets. With its nutty aroma and rich nutritional profile, it serves as a versatile ingredient for various baked goods while being ethically produced with a zero-waste approach.
| Product Dimensions | 5 x 12 x 20 cm; 500 g |
| Product Name | Sesame seed flour |
| Allergen Information | Contains: Sesame Seeds |
| Weight | 500 g |
| Units | 500 gram |
| Storage Instructions | Protect from light and heat, store in a cool, dry place. |
| Country of origin of primary ingredient(s) | Hungary |
| Brand | Best of Hungary |
| Cuisine | English |
| Format | Raw |
| Speciality | No artificial flavour, Gluten Free, Dairy Free, No preservatives, Vegan |
| Manufacturer | Grapoila |
| Country of origin | Hungary |
**S
Baking
Happy with my purchase
S**N
Lovely texture
The flour was lovely and fine and the texture was great. As I can't eat wheat, I thought I would try as I wanted to make bread. It does make lovely bread, but sesame flour seems to have rather a bitter flavour and you don't want to overdo the bicarbonate of soda, so I needed to add honey to sweeten it and eggs to help it rise. I used the last of it to make a chocolate mayonnaise cake and added chia seeds as the last mayo cake crumbled and fell apart. The texture was absolutely fabulous with the added chia seeds, and the good-quality cacao plus sugar (xylitol) improved the flavour - it was really delicious. So, yes I would use again, but with added flavour, unless you like a slightly bitter taste. However, sesame seeds are really nutritious, so I used the bread for a quick breakfast as a good, nutritional start to the day.
A**.
great
great
J**T
Availability
Product was delivered on time and quality was good
T**I
Alternative flour
Worked well with fish
C**Y
Good but….
The powder itself is fine the packaging on the other hand was atrocious! The top was sealed so tight I couldn’t pull it apart, had to cut it and find alternate storage. Second time this has happened with a Grapoila product.
P**E
Sesame seedflour as a wheat flour replacement.
Trying it out as a wheat replacement. Has a lovely taste. V good for batter on meat but especially on fish.
ترست بايلوت
منذ شهرين
منذ 3 أسابيع
