Running a Food Truck For Dummies

This book has so many great insights about owning and creating a good truck business. I got this book only a week ago and it has already helped me to build my business it’s so easy to read and understand and it breaks it down for anyone to comprehend what to do first ,second,etc.

This is a must read for all owners, or potential owners, of all types of mobile food or beverage businesses—Food Trucks—Food Trailers-Food Carts—or a truck converted to a food truck.

Starting at the very beginning, the book takes you through the adventures of owning and running a food truck.As an owner of one in Greece for the past five years, it was still useful, although most references were for the US market

After reading some of the other reviews which were mixed, I went ahead and purchased the book and glad that I did! It is, as stated, "Running a Food Truck for Dummies" so if you are expecting advanced information, you might be disappointed. However, as a Novice, I felt as thought his book was very informative and well worth reading. I had an opportunity to speak to a Food Truck/Trailer Entrepreneur who is quite successful in the field and he actually recommended that I pick this book up as it is one that he has used in the past and felt it had quite a good amount of value.After purchasing and reading "RFTfD" it has opened my eyes to the traveling food business and made me realize something's I had not even considered.NOTE: If you are someone who loves colored illustrations, etc. this book will leave you wanting, but the way that it is laid out is most definitely easy to follow, henceforth... For Dummies!

Very Informative from start to finish..I feel much more prepared for the wonderfulJourney ahead.Thanks for the knowledge.James B.

Clear and concise with lots of good ideas.

I like that this book shared info that is taken for granted, but needs to be addressed. It takes you through the book in a way that you feel like you are there and it talks TO you instead of AT you.

As a professional f&b consultant- I bought this out of Curiosity. It’s extremely basic. Might be OK for someone who has no education and management of food and beverage. However, I did not find it to be totally specific for a food truck..

Lots of necessary information, nice way written and organised. I am happy that I bought this book.

This is the perfect book for newbies to the food truck industrie