The Korean Cookbook

Fantastic Korean cooking bible. I keep referring to it. Love the way they have laid out the book and how the pages and recipes are divided. It works with my way of thinking. If anything. I wish the cover was more durable, because the fabric covering the board is an organic matt-like paper, which can easily get scuffed. This by no means would put me off from purchasing it again though.

Hands down one of my fave Korean books. The recipe for a beautifully balanced Jorim is my go to on a chilly Autumn night.

Wife just loves the book with a wide range of recipes

This was a gift so person who got it was happy

very good and interesting product

Bought for a present and they were really pleased! Lovely quality authentic book

Brought this for work as sous chef at a Korean restaurant in Bristol called Bokman and it is a incredibly knowledgeable book really helpful for anyone learning the cuisine

Great introduction to authentic Korean cooking, highly recommend!

The picture above r the nice ones and the rest is just a few meat dish and most of it is vegetables and Im not a vegetable person is pretty boring to me

I love korean food and I will never get to eat at Atomix in NYC, but this book means i'm happy with cooking my own amazing korean food. it's exactly what i was looking for and could never find. it's beautiful, and brilliant. Recommended

One of the best cookbooks I've read and used. Beautiful illustratiıos, interesting historical and cultural background provided for many dishes and, of course, delicious recipea.

Very detailed and clear. Very good

Fantástico!