Briout Cooling Rack for Cooking and Baking, 16" x 10" Wire Rack, Silver

I’ve been using these cooling racks for a few months now, and I can confidently say they’ve become one of my most-used kitchen tools. Whether I’m baking cookies, roasting veggies, glazing cakes, or even air-drying fried foods, these racks handle it all beautifully. I find myself reaching for them at least once a week—sometimes more! The construction is solid and durable. They don’t warp under heat, and they sit flat and stable whether I’m using them on the counter or inside a sheet pan in the oven. The grid spacing is just right—not too wide that things fall through, and not so close that air circulation is blocked. That means even cooling and crisp results every time. Cleaning is easy, too. I usually hand wash them, but they’ve held up just fine in the dishwasher when I’m short on time. The finish hasn’t chipped or rusted at all, even with regular use. I’m actually planning to buy another set because I use them so often that having just two sometimes isn’t enough—especially during big baking days or meal prep sessions. If you’re on the fence, I definitely recommend these. They’re well-made, versatile, and a great value for the quality.

Good quality and size for the price. Go ahead and add it to your cart

Racks came as promised and are of good quality.

These are so beautiful, GOLD, and big. They’re the perfect size for my baked goods to cool on. They’re easy to clean. I don’t plan to bake directly on them but they’re sturdy enough to do so and fit well into a small toaster oven or into a large oven on a baking sheet. I also purchased the Rose Gold stacking trays and they’re perfect for cooling cookies, buns, and other baked goods. They’re sturdy and stack well without jiggling or movement. They’re so beautiful, too.

I love to bake lots of cookies, but cooling the cookies is always a problem. I have a set of stacking cooling racks, but it's often not enough space for all the cookies. I bought these, hoping they would be compatible with the cooling racks I already had. These cooling racks worked well, and did fit with the ones I already have. They were pretty stable, although the part of the legs that hook into the rack below for stacking could be a little longer and they would be much more stable when stacked for cookies. The racks themselves are sturdy enough and are decent quality. They were quick and easy to hand wash, and the silver finish was a bonus as it was easy to see any spots of hardened chocolate that needed washed off. In case you're wondering, you can stack five cooling racks, but adding the sixth feels a bit too wobbly. Common sense prevailed and I decided to stick with two stacks of three to try to avoid any cookie catastrophes.

The Cooling Rack for Baking, featuring three tiers and measuring 16" x 10", is an excellent addition to any baker's toolkit. Its stackable and collapsible design allows for efficient use of space, making it ideal for kitchens with limited storage. The wire construction ensures optimal airflow around baked goods, promoting even cooling and preventing sogginess. This rack is particularly well-suited for cookies, pastries, and other delicate items, providing a sturdy platform that can accommodate multiple batches simultaneously. Overall, this cooling rack combines functionality with convenience, making it a valuable asset for both amateur and professional bakers alike.

Everything was just as I’d hoped it would be!

Great quality sturdy rack. Easy to use, love that it comes in a pack of 2. Fits perfectly on a baking sheet for storage. Material is sturdy. Dishwasher safe and rust resistant from my experience so far.

Excellent quality baking racks. Wish I had bought these sooner. Hold their shape nicely. Have had these for quite some and so far no rust!

Happy with the quality

Solide

My old fridge was starting to work a little harder, so the appliance "doctor" suggested, for one, that I make sure there is easy air flow inside. I used to place small items on plates (in the fridge), so they wouldn't tip over, but then I got these cookie racks and used them to make a shelf that still allowed air flow, in fridge and freezer (instead of plate). Very useful for that! I'm sure they're great for their intended baked-goods-cooling properties but I'm using them to keep the fridge air cool!

Used it for my sourdough bread. Still not bad