Innovative 3-step Knife sharpening system: 1.Coarse grinding-------COARSE (uses tungsten steel blade, for old knife edge and repair very dull blade) 2.Fine grinding----------CERAMIC (uses diamond, used for daily sharpening, sharp blade). 3.polishing----------------FINE (using aviation ceramics for fine sharpening, bright blade) Usage method: 1, if your knife is a bit blunt, use "FINE" to grind 5 times. 2, if your knife is blunt, first use "CERAMIC" to mill 5 back and forth, then use "FINE" to grind 5 times. 3, if your knife is very blunt, please use "COARSE" to grind 10 times back and forth (grinding iron filings), then use "CERAMIC" to mill 10 back and forth, finally "FINE" to mill 5 back and forth. Under normal circumstances, it is recommended to grind once a week to keep your blade sharp. Knife sharpener multipurpose: whether it is chef knife, sushi knife, chopping knife, fruit knife, steel knife, razor, outdoor knife, Swiss Army knife and so on, and even the ceramic knife. Try Today with Our 30-Day Money Back Guarantee! Order This Excellent Kitchen Gadget Now for Triple-Action Restoration!
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