🌟 Dive into Freshness!
The Upper Scale Tuna Yellow Fin Steak is a 160g sashimi-grade fish, known for its mild, meaty flavor and versatility in various dishes. Sourced directly from sustainable stocks at Billingsgate market, it promises freshness and quality, with a recommended consumption window of 2 to 3 days when refrigerated.
N**.
Not the quality tuna I expected
Generally, I love eating salmon and tuna. The salmon was quite a good one from the same seller. Unfortunately, I was not the same as happy with the tuna, which to me appeared of being lower quality and I would not buy it again. It might be of high demand, but it still seems difficult to find a good quality fish in London.
C**G
Not fresh at all
It said two days but the first hour I received smelled badly. Not fresh at all and nearly spoiled
C**R
Fresh fish in the UK! - but variable...
In my ~60 years living in the UK, I have never had fresh fish apart from at a good sushi restaurant.This was a perfect piece of sashimi and stayed fresh for a week in the fridge.Update -2nd order - Half the fish was high quality flesh and half not so. The freshness was not so extreme either. So a bit variable!
A**R
Third time in 2 weeks the product has been off/out of date
First order received was outstanding. Since then the last 3 orders have arrived blackened, out of date and not fit for consumption. Great shame, perhaps there is an issue with keeping it cold in transit.
M**U
Tasty tuna but weirdly cut
The piece of tuna that arrived was weirdly cut , more like a triangle than a flat steak as shown so it was not evenly cooked. The taste was good though
M**A
One of the cuts was paper thin
Fresh fish, promptly delivered, however I ordered two fillets and one of them is literally paper thin. Disappointed.
J**Y
Starter portion
A small 1cm thin slice of tuna. Nice fish (not exceptional) and WAY overpriced.
P**E
Not sashimi grade tuna
This was not sashimi grade. It was dark grey and stank.
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1 month ago
1 day ago