🥖 Elevate Your Bread Game with Every Slice!
Dillon Organic Gluten Free Seeded Bread is a nutritious, low-carb option made from a blend of gluten-free oats and seeds. Each 275g sliced loaf is packed with 10g of protein and 9.6g of fiber per 100g, making it a filling choice for health-conscious consumers. Certified organic and free from gluten, this bread is perfect for those with dietary restrictions, offering a long shelf life and versatility for various meals.
| Package Dimensions | 23.9 x 16.6 x 13.6 cm; 275 g |
| Allergen Information | Contains: Gluten Free |
| Units | 275.0 gram |
| Storage Instructions | Store in a cool dry place. Once opened keep refrigerated for up to 3 days. Suitable for home freezing. |
| Serving Recommendation | 50 |
| Brand | Dillon Organic |
| Format | Loaf |
| Speciality | Gluten Free |
| Manufacturer | Dillon Organic Ltd |
| Serving Size | 100 g |
| Energy (kcal) | 89.15 kcal |
| Fat | 28 g |
| of which: | - |
| - Saturates | 2.6 g |
| Carbohydrate | 16 g |
| of which: | - |
| - Sugars | 1.10 g |
| Fibre | 9.60 g |
| Protein | 10 g |
| Salt | 1.60 g |
| Sodium | 0.62 g |
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