





✨ Spray on the shine, stay ahead of the bake game! 🧁
The PME Edible Glaze Spray (3.3oz) is a hygienically packaged, weight watcher-friendly spray that delivers a professional glossy finish to your baked creations. Compact and easy to use, it’s crafted in South Africa by PME Sugarcraft, making it an essential tool for millennial bakers seeking flawless presentation and guilt-free indulgence.
| ASIN | B00482H2FW |
| Best Sellers Rank | #23,391 in Grocery ( See Top 100 in Grocery ) #99 in Food Coloring |
| Brand | PME |
| Customer Reviews | 4.3 4.3 out of 5 stars (2,226) |
| Date First Available | 7 August 2012 |
| Format | Spray |
| Item model number | EG700 |
| Manufacturer | PME Sugarcraft |
| Product Dimensions | 4.5 x 4.5 x 13.8 cm; 93.55 g |
| Region Produced In | South Africa |
| Special Feature | Weight Watcher |
| Units | 100.0 Milliliters |
| Volume | 100 Milliliters |
| Weight | 0.1 Kilograms |
C**N
Parfait pour faire briller toutes les pâtisseries
N**E
Excellent item. Works like a wonder!
L**T
Here are pics from before and after using this. It doesn't make things super glossy, just a nice sheen which was perfect for this project. It coated really evenly first try with no need to reapply. I also sprayed some into a paper cupcake case to paint on the windows, which worked very well too. The best bit is there's plenty left for other cake projects
I**O
Yo lo usè para fondant y quedó precioso
S**E
For the love of it, as with any aerosol, do this outside & on a covered space; spray paint rules TOTALLY apply. You need to hold this quite a distance from the item you're glazing, continuous spray only (never spritz), move gently as you spray, & be patient. If you get too close, you will not get an even coat, it'll be splotchy as hell (& it's impossible to remove without destroying something, just cover splotches immediately with edible glitter, it's great for that if you hsve something like chocolate that is too dry to accept glitter), & you'll make whatever edible paint, icing, & anything with food coloring bleed or fall apart with too thick a coat. This stuff is fantastic, but using it has a learning curve, it's not magic & it's not straightforward. It WILL stain anything it gets on & it's damn near impossible to remove unless you can scrub the surface like hell. I usually take things outside & use a large silcione mat. If you DO mess up, have a sponge brush handy, sometimes you can get it to re-coat, but you need to move quick. It dries FAST. If you have to get up to grab a brush, it's already over, bust out the glitter & take a deep breathe. I've used this on cookies, cake, cakepops, pie, bread, buttercream, royal icing, chocolate, etc. it works on everything & leaves no taste. Be sure everything has a nice crust bare minimum prior to application. As far as I can tell, it's the best one out there & it's a decent price for what you get. I bake all the time & it took me a couple months to get through the bottle.
Trustpilot
2 months ago
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