🍣 Elevate your dishes with Japan’s citrus-kissed soy sauce sensation!
Ponzu Soy Sauce by Yamasan is a 300ml bottle of naturally brewed, additive-free soy sauce infused with four distinct native Japanese citrus juices—Yuzu, Sudachi, Daidai, and Yuko. Made in Kyoto Uji using traditional methods, it offers a complex aroma and balanced acidity perfect for enhancing a wide range of Japanese dishes, from hot pots to sashimi, while ensuring freshness with refrigeration after opening.
| Product Dimensions | 21 x 6 x 6 cm; 610 g |
| Weight | 300 g |
| Units | 300.0 millilitre(s) |
| Storage Instructions | Refrigerated necessary once opened |
| Country of origin | Japan |
| Country of origin of primary ingredient(s) | Japan |
| Brand | chaganju |
| Cuisine | Japanese |
| Format | Liquid |
| Speciality | Additive Free |
| Package Information | Bottle |
| Manufacturer | YAMASAN KYOTO UJI |
| Country of origin | Japan |
N**H
Fantastic flavour
It has a beautiful citrus flavour.It makes a lovely dip for dim sums.
S**7
Great flavor
It really is a nice sauce, much lighter and not as heavy as soy sauce. Highly recommend for salmon dishes and stir Frys.
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