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The YOSUKATA 13.5-inch carbon steel wok pan features a flat bottom for even heat and flavor retention, pre-seasoned at over 600°F for immediate use, and includes a wooden lid designed to maintain cooking temperature and reduce splatter. Crafted from heavy-duty carbon steel with an ergonomic wooden handle, this wok is ideal for versatile cooking styles both indoors and outdoors.
| Maximum Temperature | 600 Degrees Fahrenheit |
| Is Oven Safe | No |
| Special Features | Includes Lid |
| Item Weight | 3 Pounds |
| Handle Material | Carbon Steel |
| Is the item dishwasher safe? | No |
| Has Nonstick Coating | No |
| Product Care Instructions | Hand Wash Only |
| Material | Carbon Steel |
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