Description
🔪 Slice Like a Pro, Feel the Power of Damascus!
- BALANCED READY FOR ACTION - With a 7-inch blade, 15° cutting angle, and perfect weight distribution, this Santoku knife is your go-to for versatile, professional-grade kitchen performance.
- MASTER THE ART OF PRECISION - Crafted with 67 layers of real Damascus steel, this knife delivers exceptional sharpness and long-lasting edge retention.
- TRUE DAMASCUS CRAFTSMANSHIP - Forged with repeated folding and heat treatment, the blade’s unique pattern isn’t just aesthetic—it’s a mark of superior quality.
- UNRIVALED HARDNESS RUST RESISTANCE - Made from 10Cr15Mov Japanese steel with a 62 HRC rating, ensuring your blade stays sharp and corrosion-free through countless meals.
- ERGONOMIC GRIP FOR EFFORTLESS CONTROL - The frosted fiberglass G10 handle offers a solid, comfortable hold that reduces fatigue during extended kitchen sessions.
The SHAN ZU Chef Knife features a 7-inch blade forged from 67 layers of high-carbon Damascus Japanese steel with a 62 HRC hardness rating, ensuring exceptional sharpness, rust resistance, and durability. Its ergonomic G10 fiberglass handle provides a comfortable, solid grip for precise control, making it a versatile Santoku knife ideal for professional and home chefs alike.
