Heritage Steel Eater Series 8.5 Inch Frying Pan | Made in USA | 5-Ply Fully Clad Stainless Steel | Stay Cool Handle Design | Induction Ready & Non-Toxic

My son gave this model pan to my wife as a gift and I was so impressed with it, I bought another (truthfully, I hated to keep washing the one pan before I could use it again, so now I can just pull out my backup pan). We eat a lot of eggs and this is perfect for cooking them, fried or scrambled. It's a heavy weight with a solid handle that doesn't heat up. And I feel MUCH safer eating foods cooked on a stainless pan rather than the coated non-stick varieties no matter what the manufacturers say.The only downside is that I sometimes have to scrub it with a stainless steel pad, but it cleans right up and looks good as new when I'm done. It's a bit pricey. BUT this is something that will last for generations.

8.5” pan. Great build, heats evenly. Has a comfortable handle. Good value for a high quality pan. Made in the USA. Why did you pick this product vs others?:

I have fallen in love again with stainless steel! This skillet really is a great replacement for coated cookware. There are a few simple steps that will make this skillet virtually nonstick. No chemical coating emitting fumes. Easy to clean. Clean it with anything, cleanser, metal scouring pads or steel wool. No problem with metal utensils either.Heats up fast and retains heat like cast iron. I use it in the oven and in our pizza oven at temps of 700 degrees.I could not recommend this skillet highly enough. Built like a tank!

It was a bit pricier than I wanted, but I wanted to see what the hype was. It truly works as advertised. I had to slow myself down a bit and take more time to let it heat up. Once it gets hot enough for water drops to dance on the surface, nothing sticks! Gotta pay more attention to your cooking, but the results are well worth it. Searing meat is amazing. Just let it sit when it gets stuck and when it cooks to the right place, the pan just lets go of the meat! Deglaze, instant delicious. Cleans up with water on a hot pan and agitation with the spoon. Everything just comes out. Didn’t believe it till I saw it.Can things stick, yes. Those that have had trouble need to stick with it. It’s not a magic bullet, and it does take some learning to get it right. Once you dial it in, easy peasy, lemon sqweezey.

I love this pan. The handle stay cool to the touch (Whaaatt!!) despite being metal so it feels like luxury. Washes well too.

I finally threw away my last Teflon skillet after buying this one! I have several fully cladded stainless steel pots, pans, and skillets that get used daily from AllClad, Calphalon, and Cuisinart before buying this one. I've read several reviews and researched Heritage Steel before buying this skillet and I love it!This a great looking skillet! The surface is smooth, the base size is perfect for 2 eggs, and the slope is great for sliding food out without needing any utensils. The handle is the most comfortable of all of my other SS cookware I use daily. Extremely easy to clean, nice weight that feels substantial in your hand but easy to weild.I love that Heritage Steel is a small company that makes these by hand here in the USA. A great price for a fully cladded stainless steel skillet! As I need to replace my older cookware, I'll be going straight to HS!

Amazing quality. I am very happy with this purchase and it is a great price point for an American made stainless steel pan. Pan heats very evenly. Will be buying some more pots/pans in this brand in the future. Would recommend.

Cooked three meals in it so far. Nice looking pan, handle feels great, heats up pretty evenly. I don't know why you would ever spend more when you can just get these.