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🔥 Elevate your kitchen game with the ultimate cast iron comal!
The Uno Casa 10.5-inch cast iron comal pan is a versatile, pre-seasoned griddle designed for cooking tortillas, rotis, pancakes, and more. Built from durable, rust- and scratch-resistant cast iron, it evenly distributes heat up to 450°F and works seamlessly on electric, gas, induction stovetops, ovens, grills, and campfires. Its large surface area and included silicone handle make it perfect for family meals and outdoor cooking, promising a lifetime of reliable use.
| ASIN | B0CHF524FM |
| Best Sellers Rank | 675,542 in Home & Kitchen ( See Top 100 in Home & Kitchen ) 225 in Crepe & Pancake Pans |
| Brand | Uno Casa |
| Capacity | 2.2 Kilograms |
| Colour | Black |
| Compatible Models | Electric Coil, Gas Stovetop, Smooth Surface Induction, Smooth Surface Non Induction |
| Customer Reviews | 4.4 4.4 out of 5 stars (134) |
| Date First Available | 26 Dec. 2023 |
| Diameter | 10 Inches |
| Item Weight | 2.09 kg |
| Material | Cast Iron |
| Model Number | 1 |
| Special Features | Electric Stovetop Compatible, Gas Stovetop Compatible, Heavy Duty, Induction Stovetop Compatible, Non Stick |
R**B
This is a great comal! I use it every weekend making tortillas. Heats evenly and quickly
V**E
After reading the reviews I decided to purchased the 10.5 size, and I love it!! I follow the instructions to the T on how to season it, and I have not had any issues. It thick, sturdy, and warms up evenly, and that was one of my worries as I have an electric stove and the previous comal I had did not work with the electric stove. With that said, I am very satisfied with my purchase, the quality and the safety on this comal.
C**R
Cool packaging, it’s a gift and I think she will love it!
M**D
The Comal was advertised with a tortilla press - but alas, the pan did not come with it so it will have to be by hand. I did season the pan as directed, along with my 10 inch cast iron. I may do another seasoning. The Comal surface is a bit rough so use a clean old soft T-shirt to apply the oil and a clean one to buff it out. We made sure we put just the right amount of oil on the entire surface of the pans - there was no smoking or dripping for the two hours they were in the oven. If I could only have two pans - one of them would be this Comal and the other my stainless steel 3 layered bottom 12 inch with lid. PS. Kitchen still under reno construction.
J**N
Amazing
Trustpilot
2 weeks ago
3 weeks ago